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Swad Sarson Ka Saag

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About Product

India a land of amazing variety, the astonishing variety of India is truly reflected in its cuisine, which is regarded by those who enjoy genuine Indian food as being among the worlds greatest. Swad's range of Ready to Eat Indian Cuisine makes you part of this great culinary tradition that stretches back thousands of years.

Curried Mustard green is a signature dish from the fields of Northern India in punjab. Young sprigs of mustard greens are cooked in a onion & tomato sauce with a distinct ginger flavour for over 3 hours to get the authentic taste of Punjab. Best enjoyed with corn bread (Maki ki roti) or Paratha.

  • Mirco Curry

Country Of Origin: Product of India

Ingredients: Mustard Leaves, Onion, Spinach, Clarified Butter, Tomato, Sunflower Oil, Garlic, Green Chilli, Maize Flour, Salt, Lime, Ginger, Sugar, Coriander Seed, Cumin Seed, Turmeric, Asafoetida, Cardamom, Cloves, Cinnamon

Microwave Oven:
Make a 2cm cut in the side corner of the pouch. Place upright on a microwaveable plate. Heat on full power for 2 minutes. Remove pouch from microwave holding the unopened side. (Care should be taken when handling the heated product). Stir & serve hot.

Note: Above heating time may vary depending on microwave wattage & may need adjusting.

Gas Burner:
Take unopened pouch & immerse in boiling water for 3-5 minutes. Remove pouch, snip & serve.

COMING SOON...
COMING SOON...
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced potatoes and other veggies tucked in a flaky, delicious golden pastry dough, fried to perfection. Eat with your hands in true Indian style. Includes fresh tamarind and green chutney. Heat samosas, but not chutneys. Share with fam & friends. Special Notes: Vegan
INGREDIENTS
Samosa: Special Notes: Vegan. all purpose flour, water, canola oil, salt, bishop s weed (ajwain), potato, coriander seed, cumin seed, fennel seed, ginger, green chili, black pepper, and green mango powder (amchoor)
Green Chutney: Special Notes: Vegan, Gluten free; cilantro, green chili, garlic, lime juice, sugar, salt, cumin, xanthan gum, tapioca starch, and water
Tamarind Chutney: Special Notes: Vegan, Gluten free; tamarind, dates, jaggery, water, salt, ginger, ginger powder, black salt, and cumin
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced