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Swad Cracked Wheat Fine

$5.092 LB.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings.

About Product

Cracked wheat is a wheat product made from whole raw wheat kernels which are crushed or cut into smaller pieces. There are a large number of uses for cracked wheat, and the food makes a popular dietary supplement in many cultures. Many grocery stores carry cracked wheat, which should be stored in a cool dry place until use so that it does not go rancid. If not used within one year, cracked wheat should be discarded.

This was a very common breakfast, simply because it is very easy to prepare , wholesome and very yummy. With some salad and yogurt, can be had at lunch or dinner too.

It is made by milling wheat grains coarsely. Wheat is cleaned and husked and then processed to the required size. It is highly nutritious as it does not undergo refining.

A similar product, bulgur wheat, is also made by cracking wheat kernels. Bulgur, however, is made from wheat kernels which are steamed and toasted before cracking, so that they develop a rich, nutty flavor. Bulgur also requires minimal cooking, since it is already partially cooked. Cracked wheat, on the other hand, uses whole raw wheat grains. When the broken wheat is cooked, it has a very hearty, warm aroma and a grainy, delightful taste. It is slightly nutty and chewy. Broken wheat may be ground into coarse, medium and fine kernels.

Cracked Wheat is very popular as a cereal, add cracked wheat to your favorite bread recipe for a crunchy texture, or use as a meat extender to add fiber and nutrition to meatloaf.

COMING SOON...
COMING SOON...
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced potatoes and other veggies tucked in a flaky, delicious golden pastry dough, fried to perfection. Eat with your hands in true Indian style. Includes fresh tamarind and green chutney. Heat samosas, but not chutneys. Share with fam & friends. Special Notes: Vegan
INGREDIENTS
Samosa: Special Notes: Vegan. all purpose flour, water, canola oil, salt, bishop s weed (ajwain), potato, coriander seed, cumin seed, fennel seed, ginger, green chili, black pepper, and green mango powder (amchoor)
Green Chutney: Special Notes: Vegan, Gluten free; cilantro, green chili, garlic, lime juice, sugar, salt, cumin, xanthan gum, tapioca starch, and water
Tamarind Chutney: Special Notes: Vegan, Gluten free; tamarind, dates, jaggery, water, salt, ginger, ginger powder, black salt, and cumin
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced
India s original answer to the hot pocket, before there was a hot pocket. A perfect savory snack of hot, delicious morsels of spiced